Native Forest Coconut Cream, Unsweetened, Organic
To make Native Forest™ Organic Coconut Cream, we press the meat of fresh organic coconuts, yielding an oil-rich extract that is mixed only with filtered water and a tiny amount (less than 1%) of organic guar gum from the seeds of the guar plant.
Organic coconut cream lends rich and creamy goodness to classic regional dishes, soups, curries, sauces, desserts and beverages. With a higher fat contend than our Classic Coconut Milk, it can be an ideal dairy replacement in numerous recipes.
- Gluten Free
- Kosher
- Vegan
- BPA Free
Directions
Serving suggestions: Chill, then whip until frothy. It makes a delicious topping for fruit pies, cobblers, puddings and sundaes.
Store at room temperature and shake well before using. Once opened, refrigerate remaining contents and enjoy within 4 days. May naturally separate or solidify when cold.
Ingredients
Organic coconut cream (organic coconut, water, guar gum)
Nutrition Facts
| Amount / Serving | Weight | %DV |
|
Total Fat
|
6g |
10% |
| Saturated Fat | 6g | 28% |
| Trans Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 5mg | 0% |
| Total Carbohydrate | 1g | 0% |
| Dietary Fiber | 0g | 0% |
| Total Sugars | 0g | 0% |
| Protein | 0g | 0% |
| Vitamin D | 0mcg | 0% |
| Calcium | 08mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
